In San Francisco make special effort to try this Italian restaurant. Eclectic, but well worth the money. Service efficient, good choice &amp; value on wine &amp; beer. Limited menu (mostly very fresh seafood), but quite professional in selection &amp; taste.No reservations taken for parties of two, but we found a seat in under 5 minutes.Would definitely return.

Sotto Mare

Chocolate chocolate, is the world of chocolate, they are really chocolate of all tastes, only you can&#39;t think of it, without it can&#39;t do it. The favorite is definitely black truffles, wow,

Very delicious Chinese restaurant. Although I am not particularly spicy, this Sichuan restaurant is quite delicious. The chef is still very good. In San Francisco, it is a restaurant. The name of this store is very big.

It is said that we eat green food from the countryside, and we also eat a peace of mind. No wonder this restaurant has a lot of people. Raviolo di ricotta Although the taste is not too heavy, I still like to be lighter.

Lobster soup, chaise rice, is also a dish that tasted good impression last year. The soup is rich with milky fragrance. Every spoonful can pick up some lobster shredded meat. The rice is fried rice and soft rice. The ingredients are just right. Fortunately, the amount is not large, this dish will definitely be tired if you taste more.

We were well looked after at Joe&#39;s. The service and attention to detail was perfect, our waiter certainly knew his stuff. The food was great,Cracking atmosphere too - really highly recommend this restaurant to anyone visiting San Fran and wanting a quality dining experience. Will defintately be back next time we visit the city - thanks guys!

The line down the block was our first indication this could be THE breakfast spot in SF. Then we tasted the food. Fresh, fast, and supremely tasty Mama&rsquo;s didn&rsquo;t disappoint. Lots of love appear at in every dish. So worth the wait! Show up early and come hungry. The portions are large.

Sotto Mare Oysteria &amp; Seafood，人气不错的海鲜餐厅，有生蚝呦，海鲜也是不少的呦，配的白葡萄酒很不错

Sotto Mare Oysteria &amp; Seafood, a popular seafood restaurant, there are oysters, seafood is also a lot of oysters, the white wine is very good

人多，等座五分钟。海鲜西餐味道好极了，餐前的冰水和面包🍞🍞🍞

There are many people, wait for five minutes. The seafood Western food tastes great, ice water and bread before the meal 🍞🍞🍞

🇺🇸大家比较公认 旧金山&middot;加利福尼亚州 这一片最会吃的：中国人和意大利人。所以，除了中餐，要是想吃点不一样的，可以来North Beach（小意大利）这边转转。 #当地才能吃到的美食 #吃一顿海鲜大餐 #美国旅游 #旧金山 🦀️Sotto Mare🦞他们的标语是&ldquo;老式的意大利海鲜&rdquo;，这里的Cioppino（旧金山鱼汤）是传承了多年的经典之作。原材料都是本地渔夫新鲜捕捞的海货，所以每天汤里能见到的海鲜品种可能都会略有不同。当天现捕的海鲜、浓郁的番茄汤底，搭配上一片脆面包，简直完美！🍕Tomaso&rsquo;s 🍝这家始创于1935年的餐厅在当地意大利人心中绝对是&ldquo;教父&rdquo;级别的存在，而且这的老板也确实和《教父》原作者是好朋友。这里的披萨烤炉应该是全旧金山最有历史也是最有特色的一个，后面几家甚至是获得国际大奖的店都是跟这家学的。至于他们家的披萨和意面到底多好吃：他们甚至还有自己品牌的蕃茄酱；在附近的索诺玛有一家酒庄专门给这家餐厅提供葡萄酒。这蕃茄酱和葡萄酒只在Tomaso餐厅能买到，别的地方都没有。来这里点一张披萨的话，一定要试试Margherita，简单的几样搭配竟然如此好吃，真是见功夫了，到饭点的话这里基本排不上队。🇮🇹Tony&rsquo;s Pizza Napoletana🍟如果上一家排不队，可以来这家试试。这里的披萨师傅Tony Gemignani是世界披萨冠军，对我就不具体说他的烤炉是从哪得到的灵感了 【狗头表情】这家除了披萨也会做一些传统意大利菜品。🥖 Liguria Bakery🍞存在了超过一百年的面包店，这里的Focaccia面包种类繁多，是早餐或是午餐的绝佳选择。提醒你，来得晚了可能就买不到了，因为它们真的非常抢手。⚠️★小意大利区不大，以上4家建议步行探索。🍷Jax Vineyards🍇只有一天，来不及去napa谷？没关系，不用出旧金山市区，也可以尝到来自napa产区的正宗佳酿。Jax Vineyards是一家位于Castoliga的精品酒庄。家族产业，自产自销，他们在旧金山市区开了这家品酒室，相当于酒厂直销门市部。在这里可以品尝到比较经典的单一葡萄选品等葡萄酒。这里简约有透视感的环境也吸引了不少本地人约朋唤友，来这里喝上两杯，聚会聊天。🍜Dalida🏆如果你来金门大桥前面的Presidio（要塞公园）游览，推荐这家融合菜。去年夏天才刚开业，但是这里的厨师团队已经被&ldquo;詹姆斯&bull;比尔德奖&rdquo;提名，杀进了加利福尼亚州最佳厨师的半决赛。主打地中海风格的融合菜品，味道可圈可点。

🇺🇸 It is more recognized that San Francisco California is the most delicious piece: Chinese and Italian. So, in addition to Chinese food, if you want to eat something different, you can come to North Beach (Little Italy) to turn around. #Local food #Eat a seafood dinner #USA Tour #San Francisco 🦀️ Sotto Mare 🦞 Their slogan is &quot;Old-fashioned Italian seafood&quot;, where Ciopino (San Francisco fish soup) is a classic that has been passed down for years. The raw materials are freshly caught sea goods by local fishermen, so the seafood varieties you can see in the soup every day may be slightly different. The seafood caught on the day, the rich tomato soup base, and a crispy bread, are perfect! 🍕 Tomaso&#39;s 🍝 This restaurant, founded in 1935, is definitely a &quot;godfather&quot; level in the hearts of local Italians, and the boss is indeed a good friend of the original author of &quot;godfather&quot;. The pizza oven here should be the most historical and distinctive in San Francisco, and the latter stores and even the international awards have learned from this one. As for how delicious their pizza and pasta are: they even have their own brand of ketchup; There is a winery in nearby Sonoma that serves wine exclusively. The ketchup and wine are only available at the Tomaso restaurant, and there is no other place. Come here to order a pizza, you must try Margherita, simple combinations turned out to be so delicious, really see kung fu, if you eat, there is basically no queue. 🇮🇹 Tony&#39;s Pizza Napoletana🍟 If the last one can&#39;t queue, you can come to this one to try. The pizza chef here Tony Gemignani is the world pizza champion, so I won&#39;t say specifically where his oven got the inspiration from [dog head expression] This house will also make some traditional Italian dishes in addition to pizza. 🥖 Liguria Bakery🍞 bakeries that have existed for more than a hundred years, there are many kinds of Focacia bread here, which is a great choice for breakfast or lunch. Remind you that you may not be able to buy it late, because they are really popular. ⚠️★ Little Italy is not big, the above 4 are recommended to explore on foot. 🍷Jax Vineyards🍇 Only one day, can&#39;t you go to napa valley? It doesn&#39;t matter, you don&#39;t have to go out of downtown san francisco, you can also taste authentic wines from napa production areas. Jax Vineyards is a boutique winery located in castoliga. Family industry, self-selling, they opened this tasting room in downtown San Francisco, equivalent to the winery&#39;s direct sales department. Here you can taste more classic single grape selections and other wines. The simple and perspective-oriented environment here also attracted many locals to ask friends and friends, come here to have two drinks, party and chat. 🍜 Dalida 🏆 If you come to Presidio (Fortress Park) in front of the Golden Gate Bridge, I recommend this fusion dish. It only opened last summer, but the chef team here has been nominated for the James&bull; Bild Award, and has reached the semifinals of the best chef in California. The Mediterranean-style blended dishes are delicious.

这家餐馆是海鲜西餐馆，店面不大，客人较多，经常要等座。他家的装饰很有特点，不豪华但能够给人留下印象。我比较喜欢这里的海鲜烩饭，海鲜挺多的，好吃还不贵。

This restaurant is a seafood western restaurant, the store is not big, there are more guests, and often have to wait for a seat. The decoration of his home is very characteristic, not luxurious but can leave an impression. I prefer the seafood rice here, there are a lot of seafood, delicious and not expensive.

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